Skillet Bread, Sourdough & Chu

Loretta Frances Ichord, Jan Davey Ellis 著

出版社：Millbrook Press

出版时间：2003-01

ISBN：9780761318644

词汇量：7796

页数：64

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虚构：非虚构

开本：

阅读年龄：

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内容简介

Presents a look at what was eaten in the American West by pioneers on the trail, cowboys on cattle drives, and gold miners in California camps, with available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.

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